• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

live

Live: Is Sparkling Water Actually Water?

Comic Myq Kaplan and Dan debate the definition of water. Plus, is picking all the pretzels out of a snack mix wrong?

Live: The Design Genius Of The Club Sandwich

Designer Aaron Draplin joins Dan to rail against pretentiousness in food and art, and to break down the design achievement that is the club sandwich.

Live: When Will Indian Food Be American?

How exactly does an immigrant cuisine assimilate? What compromises are made along the way? Cookbook authors Madhur Jaffrey and Priya Krishna join us to discuss.

Live: W. Kamau Bell And Hari Kondabolu Play The Newlywed Game

The two comics are old friends, but how well do they really know each other's eating quirks? Plus, Dan reveals what comedians have taught him about food.

Why Bartenders Can’t Have Boyfriends

Live on stage! A world-renowned mixologist and the former bartender at a beloved Chicago dive bar tell us how their work is a little like showbiz and a little like babysitting.

Wait Wait, Don’t Bother Peter Sagal When He’s Drinking Mezcal

Live on stage! The host of NPR's Wait Wait Don't Tell Me tells us how getting divorced and struggling with depression changed his eating, and why he never mixes running with drinking.