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  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

mexico

Inside The World Of Food Smuggling
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Haggis, Mexican bologna, and a contraband-sniffing dog.

Rick Martínez Hates The Word ‘Authentic’

Tamales are Rick's love language.

How To Read A Taco Like A Book

Forget Shakespeare. According to this English professor, you can read tacos.

Pati Jinich Can Read Your Fridge Like A Tarot Card

The TV host and cookbook writer has documented the food cultures in Mexico for years. In her new docu-series about the border, she gets political, and personal.