• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

original video

Dishwasher Cooking: Gimmick or Goodness? (AUDIO & VIDEO)

I set out to learn all about cooking in a dishwasher, with help from a woman who wrote a book on the topic and a friend who's willing to destroy my dishwasher in the name of science. Click through for the video.

I Made Delicious Butter-Poached Lobster in my Dishwasher. In Your Face, Thomas Keller. (VIDEO)

Watch the video of Dan's crazy dishwasher cooking experiments, and see step-by-step photos of one of the successes--butter-poached lobster tail. Cooking in your dishwasher isn't just for salmon anymore.

The Science Behind Every Meat Fold and Bread Cut at Subway (VIDEO)

Inexplicably, the folks at Subway let me make a sandwich with their executive chef and ask him all sorts of ridiculous questions about their specs. But I didn't just absorb knowledge. I also dropped it.

Food-Off Face-Off: Sardines and SPAM as Surf ‘n Turf, Curried Rice Krispies, and More (VIDEO)

In this new video series, Dan competes with Liza de Guia of Food Curated in totally absurd cooking challenges. First up: The number they pick from a hat is the only supermarket aisle they can shop in. It gets weird.

Girl Scout Cookies Gone Gourmet with Chips, Ham, Cheese and More! (VIDEO)

Taking a cue from the Girl Scout commitment to courage, confidence and character, we dream up some new and insane ways to serve Girl Scout Cookies.

Cucumber Shot Glasses, Liquor Bottles in Ice, and Other Ways to Make P. Diddy Jealous (VIDEO)

Take your shindig to the next level by classing up your cocktail service. And don't be afraid to make frozen drinks in the winter. Seasons are just a construct, man.