• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

pizza

Reheat: Two Call-In Smorgasbords
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We tackle a debate between an engaged couple, both philosophers, who call in to ask for help answering the existential question: "Is it soup?"

Reheat: Eating Throughout History
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Dan interviews the curators of a food exhibit at the American Museum of Natural History and finds out what dinosaur eggs tasted like, how Jane Austen liked her ice cream, and so much more.

Reheat: Michael Ian Black Is A Man Who Eats Salads

The comedian and author takes issue with the concept of manliness.

Rise Of The Foodie Bro (The Year In Food 2023)

And why some guys hate stemmed glassware.

How To Make A Battle-Ready Pizza
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It took five years, and hundreds of tests.

This Man Can Identify Pizza From Its Grease Stain

“I love pizza, but I really don’t think I’m insane.”