What does the science say?
podcast episodes
Fifty years after the panic about "Chinese Restaurant Syndrome" began, we explore how faulty science and perceptions of race and class contributed to the making of a food myth that persists today.
When we left off, Shadi Martini was getting increasingly worried that his efforts to help those targeted by the Syrian regime would be discovered.
Here in Part 1 we’ll take you from Aleppo to Austria, from Detroit to New York to Istanbul, all in search of a sandwich.
We take you to two iconic hot dog joints in Detroit and New Jersey to find out what makes them special.