• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

publishing

A Hip Hop Track Inspired Bryant Terry To Go Vegan (Reheat)

His first cookbook was rejected by ten publishers. Now, as a publisher himself, he gets to promote overlooked authors.

How Judith Jones Changed Cookbooks Forever

Sara B. Franklin tells the story of one of the most influential people ever to work in the world of cookbooks — Judith Jones.

Anything’s Pastable 1 | Every Grain Of Salt

Dan embarks on his latest journey: writing a pasta cookbook.

Don’t Call Stephen Satterfield Brilliant. Invest In Him Instead.

The founder of Whetstone Media on the challenges of being a Black publisher.

A Hip Hop Track Inspired Bryant Terry To Go Vegan

His first cookbook was rejected by ten publishers. Now, as a publisher himself, he gets to promote overlooked authors.