The native Minnesotan explains why a little internal bleeding can't keep her from a treat, and why the way she eats salad is like the way she deals with depression.
salad
The Sporkful Family Food Court is back in session. Listeners call in with disputes over when to eat movie popcorn and whether eating salad dressing makes you an adult.
Eggs aren't just a breakfast sidekick. Here are three egg-centric dishes to try at home.
Here are the points I think Obama wants to hit, with tips for getting them across by incorporating them into the meal. For starters, want to tell Mitt you want to wipe the slate clean? Replace the plates with Etch-a-Sketches.
This week, we're continuing our conversation on improving lunch. We'll cover salad bar strategy, eating on the move and in other situations without tables, food trucks and messy food. We're joined again by Zach Brooks, creator of Midtown Lunch. When Dan and I worked together at NPR, we used Zach's site often to find good food in New York's midtown.
On the occasion of our 100th episode, we welcome the great public radio host and podcasting impresario Jesse Thorn, of The Sound of Young America and MaximumFun.org. We talk with Jesse about the differences between Northern and Southern California burritos, burrito construction techniques, and the problem with vegetables. And Jesse tells us about facing down a judgmental butcher during a quest