Vegetarians, this cornbread stuffing recipe from Slate's L.V. Anderson is for you.
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Watch Slate's L.V. Anderson and me taste test four marshmallow Peeps, including the originals, a vegan variety, and some we ordered on the internet. What could go wrong?
Slate's Mike Pesca and I discuss what you can tell about a workplace based on the kitchen. Then I offer Mike a detailed critique of his sandwich construction methods.
This innovative Valentine's Day feast comes with a warning: Don't feed this to anyone you actually love.
Which is better for a hangover--home fries or hash browns? I discuss breakfast potato minutiae with Slate's L.V. Anderson. Plus my annual New Year's eating resolution.
We talk turkey cooking science with Kenji Lopez-Alt of Serious Eats and Thanksgiving for vegetarians with Slate's L.V. Anderson. Plus, how not to make dessert with Brooke Gladstone of On The Media.