We may need to rename this feature, since Sporkful guest Win Rosenfeld sent us this first ever mobile submission. It's a foie gras with a center of passionfruit emulsion, taken in New York City at 8:32 pm. Email us with your submissions for The View From Your Laptop, tell us what dish is in the pic and when and where
See the full gallery on Posterous Here's my latest contribution to the View From Your Laptop series... I'm down in south Florida for a few days, and I found a pretty great Cuban restaurant that I've now been to three times. Among other things they sell huge hunks of deep fried bacon (about 8" x 1" x 1"). Traditionally they're then
We got this note from Laura and Alex Schultz in Wilmington, NC... We are big fans of the Sporkful. We especially enjoy listening on our summer drives to and from NH to NC. It helps the drive go by much faster.... for everyone. We create/alter/replicate dishes and treats almost every day in our kitchen but this past holiday season we believe
Today's View is a love letter to the overstuffed Brazilian burger, the X-Tudo. From Dave: It boasts all the normal hamburger accompaniments like tomato, lettuce, onion, cheese and bacon, but goes above and beyond by having a slice of ham, fried egg, corn and potato sticks. Brazilians have added these ingredients to create a whole new dimension of taste and texture
Auburn, AL, 11:12 am. Chocolate bourbon pecan pie, a fall favorite. Send along pics of your laptop meals to thesporkful@gmail.com. Please include the location and time of the picture, and describe the food.
Chicago, IL, 12:00 pm. Jacky in Chicago shares, nay, taunts us with this pic: "lobster, butternut squash, leeks, pear walnut pesto naan-wich." We want to know what you're eating. Send images to thesporkful@gmail.com. Please include the location and time of the picture, and describe the food. /mark