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Water (Ep 63)

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Mar 21, 2011
The Sporkful

Over a year ago we did a show on ice cubes. Well that episode has finally melted, which allows us to bring you a show on water. We discuss sparkling vs. still, bottled vs. tap, plus the best temperature and serving style.


Photo: Flickr CC / Joost J. Bakker IJmuiden

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