The Great British Bake Off judge on the evolution of the handshake, and his uncomfortable relationship with fame.
food tv
Her purse is always stocked with one specific condiment, in case of emergency.
Cooking was the first thing Jamie Oliver was good at. Dozens of cookbooks, TV shows, and restaurants later, he tells his story.
Food writer John Birdsall talks with Dan about one of the most misunderstood people in the food world – James Beard.
Her purse is always stocked with one specific condiment, in case of emergency.
The comedian talks about her raunchy humor on and off-set, and she discovers what a whole shrimp looks like.