We ask Rosie Grant, the gravestone recipe expert.
halloween
In the annual Halloween show Dan interviews his aunt Meryl, a 50-something woman who eats sweets like she's five. She uses her dog to score candy and equates animal crackers to cereal. Plus callers debate cereal sans milk.
Dan covers all things monster cereals including ideal soaking time, ideal cereal-to-marshmallow ratio, ideal combinations of monster cereals, and much more.
In this week's Halloween episode, Sporkful Eater and candy blogger Patti from Connecticut laid out a very elaborate and potentially controversial Kit Kat consumption method. But even if they don't subscribe to her complicated eating philosophy, most Kit Kat fans can agree that it's a lot more fun to eat the Kit Kat by breaking apart the fingers, rather than
This week we're talking about a number of key candy issues with special guests in time for Halloween. You'll hear from a Colorado-based Eater whose highly comprehensive candy treatise is on our blogand a candy blogger who has a Kit Kat eating technique that is bound to cause sustained widespread controversy or at the very least an significant uptick in
Gabe, a Sporkful Eater in Colorado, e-mailed us an unusually long, detailed and sometimes explicit set of thoughts on candy and other treats commonly given out for Halloween. It caught our eye and we decided to call him up for our Halloween show, which comes out Tuesday. For now, check out Gabe's thoughts and let us