As a struggling young actor, Ty Burrell pretended to be a hotel guest to get the free breakfast buffet.
italian food
The humorist goes deep on ravioli – from Chef Boyardee to his grandma's recipe to "the Kenny G of ravioli."
The actor dishes on building an unlikely career around food, and reveals his battle with cancer.
Dan interviews the curators of a food exhibit at the American Museum of Natural History and finds out what dinosaur eggs tasted like, how Jane Austen liked her ice cream, and so much more.
Can you spot the fake chef?