• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

mcdonalds

“Super Size Me,” Twenty Years Later
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How did Super Size Me become such a huge hit? Sporkul senior producer, Andres O’Hara, talks with some of the people closest to filmmaker, Morgan Spurlock, to get to the bottom of it.

Reheat: Why Roy Wood Jr. Sees Pros To Bad Service And Confederate Flags

Roy Wood Jr. on McRib conspiracy theories, the dangers of touring the South as a black comic, and what he learned about food from his dad.

benny blanco Says Apple Fritters Are Better Than Sex

He also throws the most epic dinner parties — and you can too.

Rise Of The Foodie Bro (The Year In Food 2023)

And why some guys hate stemmed glassware.

The Last Big Mac In Iceland
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And the world's oldest edible ham, in Smithfield, Virginia.

What McDonald’s Can Tell Us About Black America

For decades McDonald’s has been a community hub and pathway into business for many Black Americans. But it’s also been a tool for those seeking to preserve segregation