Today we make our network TV debut on ABC's The Chew. They sent us to Chip Shop in Brooklyn to come up with some ridiculous deep fried creations, including deep fried hot dogs wrapped in Twinkies, deep fried bagel and lox, and something we invented called a Mealball.
See our segment on The Chew here!
When the TV chef started her food career, she turned her back on the food she grew up with. Her journey back includes false starts, U-turns, and a mail truck full of sandwiches.
Sporkful listeners and Dan reveal what food they resolve to eat more of in the new year -- and why. Plus we replay one of our favorite shows from 2017.
