Melon balls look nice, but they roll all over the plate. Squares and rectangles are fine but boring. By employing the same spiral cut technology used for Easter hams, we can eat watermelon better.
Dan visits Chicago's legendary hot dog joint Hot Doug's, which is closing down in October despite million dollar offers to expand. Plus he argues that hot dogs are sandwiches and tells the story of the time hot dogs defeated the Nazis.
Like burying beetles and blowflies, parents are natural scavengers. Watch this video to learn where to draw the line between edible and trash-worthy.
Stuck with bad hot dog buns? Plagued by overcondimentation? There's a better way. Watch the latest installment of You're Eating It Wrong.
Make your inbox more delicious!
Get The Sporkful newsletter and you'll never miss a podcast, video, or recipe.
Our newsletter goes out every week or two. We'll never share your email address.
Singer/songwriter Kelis (of "Milkshake" fame) is also a trained chef whose new album is called "Food." She joins Dan to explain why, if she were a kitchen implement, she'd be a cast iron skillet.
In honor of the passing of Carol Grimaldi we're replaying this classic Sporkful, which covers slice folding technique, the art of using a coal oven, and what Mrs. Grimaldi taught her husband about pizza.