Lessons from the Sporkful Mailbag (Ep 99)
Dan and Mark reach into the Sporkful inbox (hit us upanytime - we read 'em all) to respond to Eater e-mail, including an attempt to convert a Sporkful hater into... More
We discuss, debate and obsess over ridiculous food minutiae, in search of new and better ways to eat.
Get the podcast on any device.
Dan and Mark reach into the Sporkful inbox (hit us upanytime - we read 'em all) to respond to Eater e-mail, including an attempt to convert a Sporkful hater into... More
We're back on Madeleine Brand's public radio show in LA, this time talking vegetarian Thanksgiving options. It's something we also explored in a recent episode focused on lessons Indian cuisine... More
MSNBC host Rachel Maddow joins us for a discussion on cocktail issues large and small, including the ideal shape for citrus garnishes, the best way to use them in your drink, and whether eating them is okay. More
Matt in Wilmington, Delaware, shares this: Hey Guys, Great shows lately, especially with the online German food coverage. I just wanted to share my personal view from my laptop image...I... More
This is a big one, folks, our Second Annual Thanksgiving Show! Because Thanksgiving is such a food-centric holiday, we've pledged to do a Thanksgiving show every year, each time with... More
A recent Drew Magary post on Deadspin calls for the abolition of tomatoes in sandwiches, saying, "The deli meat should really be the hero of this dish, and the tomato,... More
Following up on last week's omelet show, we tackle the ingredients of omelets (or omelettes if you prefer). How many should you use? What are the best choices and combos?... More
However you want to spell it, this week we're talking omelets in the first of a two-part series. You'll hear Mark and Dan's secret omelet past and strong opinions against... More