We discuss, debate and obsess over ridiculous food minutiae, in search of new and better ways to eat.
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This Saturday I'll be taping an episode of The Sporkful all about nachos, and you can be part of the action, whether or not you're in New York. More
In the annual Halloween show Dan interviews his aunt Meryl, a 50-something woman who eats sweets like she's five. She uses her dog to score candy and equates animal crackers to cereal. Plus callers debate cereal sans milk. More
Slate's culture critic June Thomas gets paid to watch TV, so she eats every dinner in front of it. She joins Dan in Ep 142 to discuss ideal plate placement, TV tray technique, and ways in which a greasy remote can be used for seasoning. More
Mark offers this message to Sporkful fans upon his departure, and Dan explains what will change and what will remain the same. More
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