BEST FOOD PODCAST James Beard Awards, Webby Awards


Too many wing places brag about the level of mental illness required to consume their hottest offerings. But I believe that eating should be about pleasure--not feats of strength.

Watch the video of Dan's crazy dishwasher cooking experiments, and see step-by-step photos of one of the successes--butter-poached lobster tail. Cooking in your dishwasher isn't just for salmon anymore.

Check out this picture of my kitchen in the midst of a photo shoot for the web portion of my radio segment this Sunday on NPR's Weekend Edition. Can I add "key grip" to my resume?

13-year-old Zoe Richman joins the ranks of The Sporkful Junior Eaters Society, after her mother sent in this photo of her eating her pizza cheese side down to accentuate cheesy goodness.

In next week's episode of The Sporkful, Dan gets schooled in hot sauce by the founding president of The Sporkful Junior Eaters Society, Nathaniel Goodyear. Here are some pics from the taping!

Here's a photo of the aftermath of a recent party at my neighbor's house. I love that they sprung for PREMIUM Beast. What does this choice say about them?