• 10 BEST PODCASTS OF 2021
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF 2021
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards

pasta

Are Shallots Bull$#!t?

You have lots of burning questions about recipes, ingredients, and food science, and we have answers.

Mission: ImPASTAble 8 | The Pursuit Of Viscoelasticity

After the debut of cascatelli, Dan quietly began another parallel pasta journey.

Everything You Need To Know About Cascatelli, The New Pasta Shape From The Sporkful’s Dan Pashman

Cascatelli has been named one of Time Magazine's 100 Best Inventions of 2021! Here's where to get it, and how to hear the story of its creation.

Mission: ImPASTAble 7 (Update) | Turning The Ship

How to get a new pasta into grocery stores and restaurants.

For “Top Chef’s” Joe Flamm, Spaghetti Is The Beatles Of Pasta

Like Dan, Joe has strong opinions about pasta, but he takes sauce just as seriously.

The Bucatini Dialogues: A Debate About Pasta Shapes

For the first time, we hear the 2018 live event that kicked off Mission: ImPASTAble.