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Podcast Episodes

Can you experience total food joy when you're always afraid that your next bite could make you sick? Our look at life with food allergies continues.

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Amy Pearl loved meat -- until a steak almost killed her. We hear her riveting (and hilarious) story, and explore how allergies change your relationship with food and people.

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The co-host of Good Muslim Bad Muslim tells us how to share food without killing the romance, and why she wishes guys she dates would stop trying to out-Muslim her.

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Conan’s sidekick tells us why he chose a really nice refrigerator over a sports car. And he traces his issues with weight back to a childhood ice cream outing with his grandmother.

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Is it OK to claim your seat before you get your food in a busy restaurant? A listener with a dining ethics dilemma calls in for advice from Dan and Kenji Lopez-Alt of Serious Eats.

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Make your inbox more delicious!



Get The Sporkful newsletter and you'll never miss a podcast, video, or recipe.



Our newsletter goes out every week or two. We'll never share your email address.

We eat hand-pulled mozzarella with the former Van Halen frontman and drink beer out of paper cups with the legendary French chef. Turns out neither of these guys is who you think they are.

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We follow one woman’s quest to get better coffee in her office, culminating in a companywide taste test. Plus we ask experts whether caffeine actually makes us more productive.

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Last year Dan spoke with a young woman who was on the verge of developing an eating disorder. This week he speaks with her again to see how she's doing one year later.

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Shake Shack’s Danny Meyer explains why tipping is a hoax, which questions his servers aren't allowed to ask, and how his dad's bankruptcies affected him.

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